The Frrrozen Haute Chocolate

A moment on the lips; a lifetime on the… credit card. Such is the case with the world’s most expensive dessert, the Frrrozen Haute Chocolate, priced at $18,713. Available at Serendipity 3, a restaurant in New York’s Upper East Side, the dish combines 28 different kinds of cocoa, is adorned with 5g of edible 23-carat gold and infused with gold flakes. The sweet treat is presented in a goblet lined with edible gold leaf, served with an 18-carat gold and diamond bracelet and eaten with a solid gold spoon encrusted with rare black, white and chocolate-coloured diamonds. (Serendipity 3)